Brewers' Reserve
Our Brewers' Reserve Range is available seasonally. Please check out our Facebook page or email us for information on what is currently available.
We brewed this beauty back in 2016 (somewhere around our actual 10th anniversary) using apricots foraged from the vacant Red Zone properties in one of the valleys. This warming brew has a gorgeous lingering ripe apricot flavour which balances with the layers of soft tartness and big malt body. Available in 330ml bottles while stocks last!
AVAILABLE
You asked us for a cider, we made a cider, and quite frankly, we've smashed this one out of the park! Our cider is brewed with the juice of the apple gods, a whole lot of cucumbers and a hint of mint from the boss's garden. You should give it a go, we think you'll agree that this cider is absolutely smashing!
AVAILABLE
A sour with a twist of cuke please. Freshly cut cucumbers attach themselves to a bed of crisp sourness and a light doughy finish lingers on the tongue. Now that... that is refreshing! Round of frisbee golf anyone?
AVAILABLE
Gorgeously balanced Pilsner with so much Citra Hops you'd think you were in a citrus orchard!
BACK AGAIN!
What do you get when you mix a bit of peach & cream with a bit of malt & a whole heap of hops and a little bit of lovin? This stunner of a bevvy! 5.6% extra pale ale with a punch of peach and balanced by extra creamy lactose sugars to keep things smooth and steamy.
I'M AVAILABLE
Fancy a bit of desert with your beer? Salted toffee, chocolate & fresh caramel. Think Russian Fudge, drink beer.
SOLD OUT (BUT COMING BACK!)
This Three Boys & Southpaw collab is pulling out all the punches! Huge peach & yuzu characters combine to create a fresh & intense aroma that carries through with a subtle malt base that holds the piney bitterness in check while letting the hops strut their stuff.
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A Sour Session IPA collab with Altitude Brewing. Hoppy, sour & extremely sessionable!
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A gentile push of orchard fruits shine through a wheat based ale. At 3.1% it is a perfect summer tipple.
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Leave it to RDU to come up with a beer idea that will tickle the tastebuds & entertain the masses with Three Boys take on the beloved Canterbury Draught, and it's totally drinkable!
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We took our award winning recipe for the West Coast Red IPA and we smoked it! A perfect balance of Gladfield's Manuka Smoked malts weigh in on the glory of American hops and toasted caramel.
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A creamy wit beer made with the juiciest of hops and a whole heap of fresh mandarins.
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Silky smooth chocolate and coconutty with a light body makes for a refreshing winter meets summer beer.
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A tangy pinkish take on a hoppy rye beer, this one is bound to get your senses tingling!
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A tangy little number with all the ingredients for a gin & tonic... in a beer! We've added pink peppercorns, juniper berries and a heap of fresh citrus fruits to this traditional Berliner Weiss recipe. This beauty is perfect for sipping on a hot summers day, or a cold one, or just a day, any day.
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Limes, cut grass and caramel... oh boy! This gorgeous little number is all spritzy mojito on the tongue with a little sweetness that lingers and makes you want to sip on it some more!
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A deliciously drinkable pale ale style infused with two blends of Japanese green teas. Refreshing and fruity!
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Our first kettle soured Berliner Weisse... Launched at the Great Kiwi Beer Festival, it became an instant hit! Serve it as it comes or with a shot of your favourite fruit syrup!
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Our Fresh Hop Golden Ale is a real Nelson Sauvin showcase. Straight from the bine, the hops are added right at the end for maximum aroma.
SOLD OUT
This is big news, and a big, beautiful beer! We've teamed up with Cryer Malt and doubled everything in our award winning Oyster Stout recipe to create this, double malt, double hops, double Bluff Oysters and double abv beer. Available in 330ml bottles while they last!
AVAILABLE